Best Buttermilk Pancakes

Buttermilk Pancakes Buttermilk Pancakes

Today was one of these pancake craving mornings, when I wake up and the first thing I think about is a delicious pancake. I had always been longing for small American pancakes that are thicker, but at the same time light and fluffy. With this recipe, I finally found the key to achieve my pancake mission.


  • 2 cups flour
  • 3 tsp. baking soda
  • 3 cups buttermilk
  • a dash of mineral water
  • 2 eggs
  • pinch of salt & sugar



Mix the flour with the baking soda and add the buttermilk. Next, sightly beat 2 eggs and add them to the mixture. I only add a pinch of salt and sugar, to keep sugar levels low. Lastly, add a dash of mineral water to get a soft & light consistency. Bake the pancakes in portions on medium heat. In between, carefully clean the pan with a kitchen paper to remove leftovers. Sweeten with berries & maple syrup and enjoy

–  the best fluffy buttermilk pancakes.