Quinoa Superfood Burger Quinoa Superfood Burger

What is more delicious than a juicy burger? I am not a vegetarian or vegan, but this QUINOA SUPERFOOD BURGER is my new personal star! Super flavourful with a slight crunch and subtle spiciness – This vegetarian burger is anything but boring. Plus it`s super healthy (read the food facts below)! A culinary delight, even for meat lovers.


Quinoa is one of the world`s most popular super foods. Often referred to as the super grain, quinoa is high in fiber, protein and gluten-free! The Incas believed the seed to be “the mother of all grains” and sacred.

Quinoa Patty

  • 150 g Quinoa
  • 100 g (raw) beetroot
  • 1 red onion
  • 1 red chilli pepper
  • Flat leaf parsely
  • 3 tbsp. breadcrumbs
  • 2 tbsp. ketchup
  • Some salt
  • Burger buns


  • Letters
  • Avocado
  • Red onion
  • Finely sliced bell pepper
  • Mayonnaise
  • Ketchup




  1. Wash the quinoa in a fine sieve.
  2. Put the quinoa in a pot of cooking salted water and leave for about 15 minutes, then drain.
  3. Peel the beetroot and finely grate (Tip: use disposable gloves).
  4. Finely chop the red onion, chilli pepper and parsley.
  5. Mix the quinoa with beetroot, onion, chilli pepper and parsley. Add some salt, breadcrumps and ketchup.
  6. Form 4 quinoa patties and fry in a nonstick pan with some olive oil on medium heat (about 5 minutes on each side).
  7. Warm up the bread buns and create your own superfood burger! Use fresh letters, avocados, mayonnaise and toppings according to your taste to finish.